
The Salted Tarragon Greyhound:
*Grapefruit tarragon infused vodka
*Freshly squeezed ruby red grapefruit juice, strained of pulp and seeds
*Flaky sea salt or kosher salt
*Agave nectar
*Ruby red grapefruit wedges, for garnish
Fill a short glass with ice and add one part vodka, two parts freshly squeezed grapefruit juice. Transfer to a cocktail shaker and add a pinch of sea salt, and agave nectar to taste. Shake, pour, and garnish with a fresh wedge of ruby red grapefruit for the finishing touch!
*recipe and drink photography via kitchen konfidence, fashion photography via here and here.
Mmm it looks yummy:D
ReplyDeleteYummy! This looks very refreshing. What brand of Vodka did you use? I <3 Grapefruit! Summery treasure!
ReplyDeletehttp://stylespook.blogspot.com/
Sounds so good! =)
ReplyDeleteMust be the most stylish drink I've seen in a long time. the color of that grapefruit really does it for me..
ReplyDeletemmmmmm.....this sounds purrrrfecto! this just got on the list for things to make for my in-laws, scheduled for their annual visit from italy at the end of the month! well, after a taste test (or two), natch. ;)
ReplyDeleteYum! I am going to have to try this one.
ReplyDeleteI have always LOVED that image of the girl with her head thrown back -- it was my desktop image for awhile. Powerful.
ReplyDelete- Carrie
www.lifestylefiles.blogspot.com
i am in for this drink!!
ReplyDeletePerfect for a saturday morning sitting by the pool!
xx
callie